General

Eat Local Tuesdays

Introducing Eat Local Tuesdays!

Have you ever thought about how much locally grown or locally produced food you eat every week? If you are like many of us here in Hawaii, you probably don’t eat local food very much.” In fact, while most of us know that buying and eating local is important for our community and good for us, we continue to rely heavily—and spend the majority of our food budgets—on imported food.

Shop for Higher Education 2015

As we kick off our 10th annual Shop For Higher Education program, we are excited about its significant value in helping Hawaii’s students achieve their dreams of attending college and reaching their career goals. Each year past scholarship recipients and their parents tell us how grateful they are for our scholarships. Without financial aid resources like Foodland’s Shop for Higher Education, many high school ... more »

Play for P.I.N.K with Pitaya Plus!

October is Breast Cancer Awareness month and this year, our partners at Pitaya Plus are donating 10% of sales of Pitaya Plus Smoothie Packs to help raise money and awareness for Breast Cancer Research.

Give Aloha 2014

Two million dollars? $2,001,089.19 to be exact....that's how much our Foodland customers raised through Foodland's annual Give Aloha program last year. Now in our 16th year, we hope to surpass the $2 million mark again, from September 1-30. You may know that Give Aloha, Foodland’s annual community matching gifts program, was started to honor the legacy of our store founder, Maurice J. “Sully” Sullivan, who was known for his ... more »

ALS Ice Bucket Challenge

Jenai Wall, Foodland CEO & Chairman, recently took the ALS Ice Bucket Challenge by dumping a Foodland Reusable Bag filled with ice over her head and extended the challenge to the Foodland main office and all Foodland store employees across Hawaii!

What is ALS?

Hawaii's Farmers & Chefs Events at Foodland with Chef Troy Terorotua!

Our final Hawaii's Farmers & Chefs Event at Foodland Ewa Beach is this Saturday at 11 am and features the talented Chef Troy Terorotua of the popular REAL a Gastropub and the newly opened Kaimuki craft pub, BREW'd.

Hawaii's Farmers & Chefs Events at Foodland with Chef Wade Ueoka!

Have you heard of the hot new acclaimed MW Restaurant, just opened in Honolulu last year? We're excited to have MW's Chef Wade Ueoka join us at Foodland Kapolei this Saturday, August 16th, at 11 am for our 3rd Hawaii's Farmers & Chefs Event in support of the 2014 Hawaii ... more »

Hawaii's Farmers & Chefs Events at Foodland with Chef Roy Yamaguchi!

This Saturday at Foodland Kailua, we're excited to have world renown Chef Roy Yamaguchi of Roy's Hawaii demonstrating a wonderful Okinawan Spicy Miso Pork featuring Dean Okimoto's more »

Hawaii's Farmers & Chefs Events at Foodland!

It's that time of year again and we're partnering with local Farmers and Hawaii's Top Chefs for cooking demonstrations at select Foodland locations in support of the 4th annual Hawaii Food & Wine Festival. This Saturday, Chef Keoni Chang kicks off the first of four Hawaii's Farmers & Chefs events at 11 am at Foodland Farms Aina Haina. Chef Chang will be preparing and sampling a Crispy Fried Chicken with Kukui ... more »

Locally Grown Yee's Orchard Mangoes

Summertime is one of our favorite seasons for fresh locally grown produce and sweet delicious Yee's Orchard mangoes are simply the best! Picked right off the trees in Kihei, Maui, the Yee Family takes great care to select mangoes at the peak of the season. The Yee's are pioneers of mango-growing on Maui and have been operating their 20 acre orchard for over 63 years!

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