For those of us who grew up in Hawaii, certain local foods always stir feelings of comfort. These are the foods we think about on a cold wintry day at college and the ones we long for after night upon night of eating out when traveling. Simple and unfussy, they are foods that make us feel good -- dishes we associate with the warmth and comfort of home.
Congratulations Roosevelt High School for winning Foodland’s first-ever Shop for Higher Education Video Contest! The winning video is creative, fun, and meaningful – all rolled into one! What a terrific job the video crew and “leading man,” Victor Nhieu, did in producing their video. From Yvonne Elliman to Bruno Mars, Roosevelt High School abounds with talent! If you missed watching Roosevelt High School's entry, click on the video below to watch their contribution.
It’s not easy for us to eat well rounded every day, but Organic Valley has made it effortless for us to receive the proper daily nutrition we need. We are excited about our recent launch of Organic Valley’s Omega-3 Milk in our Foodland, Foodland Farms, & Sack N Save stores. Now we can get our daily Omega-3’s in a glass of milk or with your morning ... more »
Chocolate on a Mission opened in October of 2011. It is a chocolate factory on the Mission’s third floor. The purpose of Chocolate on a Mission was to help provide financial support to The River of Live Mission organization. All proceeds from Chocolate on a Mission go towards helping individuals get a fresh new start.
Many years ago, a young man from Ireland had a dream of leaving his homeland and coming to America. With just $7 in his pocket he headed to New York, then Hawaii, and in 1948 opened the first Foodland store. High school seniors also have great dreams. Some aspire to be teachers, physical therapists, graphic designers, engineers, doctors, business owners, and much more. While going to college is a financial investment, it is also, no doubt, a financial burden to both students and ... more »
We set out on our latest trip to California wine country with one goal in mind: find a new, outstanding, but very affordable wine that our customers will not only enjoy, but LOVE. The trip took us through the famous wine regions of Napa, Sonoma, and Central California, where we explored a variety of vineyards from the well-known and established to smaller, less recognizable, family-run operations.
The New Year is just around the corner and here are some helpful tips to ring in the New Year with nice glass of bubbly Champagne!
Pouring sparkling wine doesn't have to be complicated. First off, the best thing you can do for your bubbly is to keep it extremely cold. The colder it is, the more you are preserving the bubbles and the less messy it will be to open and pour.
Great holiday rewards are making a second appearance this season! Starting December 5th, we’ve got a new round of the best items you’ll need to start the season off right. So make sure to shop now and earn My Rewards Certificates to take advantage of all the great holiday savings coming soon!
You have to try one of the best tasting pear varieties we have here at Foodland, the California Apple Pear! Similar to the taste and texture of an Asian Pear, these California Apple pears are exceptionally sweet and delicious. Personally, I love the crunch and sweet fragrance of the Apple Pear! And, they are on sale this week at Foodland.