Hawaii Farmers & Chefs Events at Foodland
What do you get when you combine a Hawaii Farmer and Hawaii Chef at Foodland? Great tasting food made with the freshest local ingredients from the farm to market! It’s exactly what you’ll find when you attend Foodland’s “Hawaii’s Farmers and Chefs” events at Foodland on Saturday, August 25th and September 1st. Presented as part of Foodland’s sponsorship of the Hawaii Food and Wine Festival, these in-store demonstrations and food tastings will feature our very own local chefs and Hawaii farmers showcasing delicious local farm-to-table cuisine. We hope you'll attend these special events:
Meet Ed Kenney, Town
Saturday, September 1 - 12:00 pm at Foodland Market City
Featuring a demonstration and food tasting of Sauteed MA`O Bitter Greens with garlic, raisins and macadamia nuts, using locally grown MA`O Organic Farms Bitter Greens.
Meet Keoni Chang, Foodland Corporate Chef
Saturday, August 25 - 12:00 pm at Foodland Kailua
Featuring a demonstration and food tasting of Local “BLT” salad, made with Ho Farms Tomatoes
Meet Roy Yamaguchi, Roy’s Restaurants
Saturday, August 25 - 12:00 pm at Foodland Farms Aina Haina
Featuring a demonstration and food tasting of Hawaiian Kampachi™ Tataki
The 2nd annual Hawaii Food and Wine Festival, held September 6 – 9, 2012, is a showcase of world-class chefs creating innovative dishes inspired by the diverse culinary and cultural traditions of the Hawaiian Islands. For more information and a schedule of events, please visit hawaiifoodandwinefestival.com.
Jenai Wall, Foodland CEO & Chairman, recently took the ALS Ice Bucket Challenge by dumping a Foodland Reusable Bag filled with ice over her head and extended the challenge to the Foodland main office and all Foodland store employees across Hawaii!
What is ALS?
Have you heard of the hot new acclaimed MW Restaurant, just opened in Honolulu last year? We're excited to have MW's Chef Wade Ueoka join us at Foodland Kapolei this Saturday, August 16th, at 11 am for our 3rd Hawaii's Farmers & Chefs Event in support of the 2014 Hawaii ... more »
It's that time of year again and we're partnering with local Farmers and Hawaii's Top Chefs for cooking demonstrations at select Foodland locations in support of the 4th annual Hawaii Food & Wine Festival. This Saturday, Chef Keoni Chang kicks off the first of four Hawaii's Farmers & Chefs events at 11 am at Foodland Farms Aina Haina. Chef Chang will be preparing and sampling a Crispy Fried Chicken with Kukui ... more »
Have you ever been so busy that you missed a meal because you didn’t have the time to eat? Surely it happens to all of us occasionally, but once we realize it, we hardly give it a second thought because we know we can eat almost whenever we please - some families in our communities don't always have that luxury.
We are truly amazed by the generosity of our customers. Despite tough economic conditions for many, our customers always rally for a good cause, and especially when it comes to caring for the extended family of island residents. Each year we witness your generosity when it comes to helping those who are less fortunate and in need of food, as they struggle make it through the holidays. Your donations allowed them to have meal that they might not have otherwise had and it certainly ... more »
Thank you very much to everyone who participated in our Kōkua Philippines matching gifts program to support disaster relief efforts from Typhoon Haiyan. Together, through customer donations & a matching gift from the Western Union Foundation, a total of $101,270.00 will be given to the American Red Cross!
We are deeply saddened by the devastation Typhoon Haiyan has caused in the Philippines. We know that many Hawaii people would like to help financially with the relief efforts. Foodland has begun accepting donations which will be matched dollar-for-dollar, up to $50,000, by the Western Union. We encourage you to make a $5, $10 or $20 donation at any Foodland or Sack N Save checkout through December 8th. The donation amount will be added to your grocery purchase total.