Today's Topics

Try Creminelli Artisan Cured Meats at Foodland

The term “Artisan” has been sort of loosely thrown about lately, but what does it really mean? Well, the definition of "artisan" is a person or company that makes a high-quality, distinctive product in small quantities, usually by hand and using traditional methods...
So when I think of truly "Artisan" foods, Cristiano Creminelli and his line of handcrafted cured meats made from old time family recipes comes to mind.

Gold Nugget Tangerines Available Now!

We now have Sweet & Juicy Gold Nugget Tangerines available at your local Foodland! Gold Nugget Tangerines are so easy to peel you’ll be enjoying their juicy, seedless segments in seconds! The season for this Tangerine is only through May, so you’ll need to enjoy it while it’s here. This is my personal favorite Tangerine, and while I really enjoy Clementine’s as well, I think the Gold Nugget Tangerine is even sweeter and juicer.

20% off Select Cheeses

Now through April 17th, we'll be featuring 20% off the following select cheeses. These prices won't last long, so stock up on your favorites and don't be afraid to try something new!

New Entwine Wines...

All of us foodies that watch every Chef and Food show on the Food Network could not help but notice the new wine being talked about on the Food Network. Wente Winery and the Food Network have partnered together to craft a new wine called ENTWINE wine. The goal was to offer everyday wine for everyday people to enjoy with everyday food. No foo-foo fancy foods, and no wines that you need a second mortgage to purchase.

Meet the Cheese Maker, Janette Scarth

Don’t miss this rare chance to meet an authentic British cheese maker! Janette Scarth, from Wensleydale-Belton Farm in the U.K., will be talking about the history of the venerable creamery and will be handing out samples of their wide selection in our stores this week. Wensleydale cheese has been made in the town of Wensleydale, Yorkshire since 1150 A.D. Today, the Wensleydale Creamery is the only company to craft Wensleydale ... more »

Join us in the March for Babies 2012

Our company Vice Chairman, Roger Wall, has been named the Hawaii State Chair for the 2012 March for Babies, which helps raise money to support expectant mothers and babies right here in Hawaii. This year’s March for Babies, sponsored by Foodland, will have the support of more than 45,000 people at five walk sites on four islands including 5,000 walkers, 500 volunteers and 40,000 contributors.

Lilies For Abilities, Help Support Easter Seals Hawaii

Every year, Foodland is proud to carry beautiful Easter Lilies grown locally at Howard’s Nursery in Kula, Maui. The handsome gentleman pictured to the left is Howard Takishita, owner of Howard’s Nurseries, Inc, and the green thumb responsible for producing these wonderful lilies. What you may not know is that these same lilies that he tirelessly cultivates especially for our customers, hold a very special place in his heart.

Try our new items: Shrimp Ceviche & Salmon Poke!

We wanted to take a few minutes and let you know about a few really cool items we just started in the seafood department. We know you all love our poke department so much that we thought it would be a cool idea to add a few new items to the mix. Starting this week, you should see shrimp ceviche and fresh salmon poke in our stores.

For starters, we thought it would be really fun to celebrate some of the other international variations of poke. ... more »

Kettle Brand Potato Chips, what's your flavor?

Until next Tuesday the 27th, you can redeem one Maika`i My Reward Certificate for Two FREE bags of Kettle Brand Chips in the 5 oz. size!

Need help selecting what two bags to get for free with your certificate?

Go to the Kettle Brand Chips website and take the “What’s Your Flavor” quiz! It's ... more »

Celebrate St. Patrick's Day with Guinness!

As I pour my can of Guinness Draught into a tulip shaped glass I watch that authentic surging and cascading of “tiny bubbles” in the glass and wait patiently for my first sip, the same way I have to wait when a bartender pulls a Guinness from the tap. The unique can utilizes a built in ‘widget’ which provides the right mix of nitrogen and carbon dioxide and helps create the perfect creamy head.

Sure enough, if I close my eyes as I take a sip, I feel like I’m at my favorite pub in ... more »

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