Many years ago, a young man from Ireland had a dream of leaving his homeland and coming to America. With just $7 in his pocket he headed to New York, then Hawaii, and in 1948 opened the first Foodland store. High school seniors also have great dreams. Some aspire to be teachers, physical therapists, graphic designers, engineers, doctors, business owners, and much more. While going to college is a financial investment, it is also, no doubt, a financial burden to both students and ... more »
We set out on our latest trip to California wine country with one goal in mind: find a new, outstanding, but very affordable wine that our customers will not only enjoy, but LOVE. The trip took us through the famous wine regions of Napa, Sonoma, and Central California, where we explored a variety of vineyards from the well-known and established to smaller, less recognizable, family-run operations.
The New Year is just around the corner and here are some helpful tips to ring in the New Year with nice glass of bubbly Champagne!
Pouring sparkling wine doesn't have to be complicated. First off, the best thing you can do for your bubbly is to keep it extremely cold. The colder it is, the more you are preserving the bubbles and the less messy it will be to open and pour.
Great holiday rewards are making a second appearance this season! Starting December 5th, we’ve got a new round of the best items you’ll need to start the season off right. So make sure to shop now and earn My Rewards Certificates to take advantage of all the great holiday savings coming soon!
You have to try one of the best tasting pear varieties we have here at Foodland, the California Apple Pear! Similar to the taste and texture of an Asian Pear, these California Apple pears are exceptionally sweet and delicious. Personally, I love the crunch and sweet fragrance of the Apple Pear! And, they are on sale this week at Foodland.
A man on the moon, parachuting from space, and a wholphin. What do these have in common? At one point we thought they were impossible. Now that we know they are possible, they really don’t seem like outlandish speculation but part of everyday life.
Perhaps you have a vegetarian coming over for Thanksgiving this year. Seems every family has somebody nowadays that is not eating meat. Struggling over what to feed them? Well, I know that Thanksgiving is all about the Turkey but being a veggie myself, I can tell you that you don’t really need to do anything all that special for your vegetarian family or friends.
We wouldn’t want you to miss out on all of the delicious holiday beverages this year! After all, they only come around once. With Silk®’s healthy alternatives, we are able to indulge on all of them. We are so excited to have Silk® Nog Soymilk and Silk ®Mint Chocolate Soymilk in our Foodland stores! It is on Maikai for $3.99 for the 32 oz carton.
Today we made an announcement that Foodland and the Western Union Foundation will match customer donations made at checkout to support Hurricane Sandy disaster relief efforts. Donations will be matched dollar-for-dollar up to a total matching gift of $100,000. Foodland’s “Hurricane Sandy Relief” program invites customers to make a $5, $10 or $20 donation at any Foodland or Sack N Save checkout through November 30. Funds will be matched and sent to the American Red Cross.