|2||each||Thai chiles or Hawaiian chili peppers|
|1⁄8||Cup||fresh lime juice|
|1⁄2||Pound||grated green papaya|
- Crush the dried shrimp with the chiles and garlic cloves, then whisk in the lime juice, fish sauce and the sugar.
- Toss the dressing with the papaya and serve.
- Adjust seasoning with lime juice, fish sauce and sugar.
This is a basic recipe. There are variations on this dish which can include chopped peanuts, cilantro, tomatoes, and sliced green beans.