This local favorite dessert is a refreshing & delicious summer treat!
For a smoother ice cream, every 1-2 hours, break up and stir the mix as it freezes. By doing so, you will incorporate air into the mix and it will be lighter.
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Shoyu Chicken is a classic Hawaii dish that is everyone's local favorite! Chef Keoni Chang...
Foodland Chef Keoni Chang shows us how to make a juicy Prime Rib!
Musubi Beach Towel
Our popular Musubi Reusable Grocery Bag has become iconic here in Hawaii and what better way to...
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