Meat Jun is a local favorite and our Chef Keoni Chang shares this unique dish brought to Hawaii from Korea!
Flour meat, dip in beaten eggs, and pan fry in oil.
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Shoyu Chicken is a classic Hawaii dish that is everyone's local favorite! Chef Keoni Chang...
Chicken Long rice is a Chinese dish that evolved here in Hawaii to become a luau staple and a...
Beer Battered Fish Pan
• Serves 10-12 people
• Pan of beer battered pollock
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