A sweet, moist and delicious classic dessert recipe for Pineapple Upside-Down Cake!
Serve with whipped cream, Candied Nuts, Vanilla Sauce or Ice Cream. May be served warm, but best at room temperature.
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Shoyu Chicken is a classic Hawaii dish that is everyone's local favorite! Chef Keoni Chang...
Foodland Chef Keoni Chang shows us how to make a juicy Prime Rib!
Black Lava Gourmet Sea Salt
Rich in naturally occurring trace minerals, this beautiful Hawaiian Black Lava salt is great on...
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