Chef Keoni Chang teaches us a few tips and tricks on how to properly poach eggs. These small tips can make the difference in impressing your guests when you have them over for breakfast or brunch and serve them your poached eggs.
|Recipe Categories||Breakfast & Brunch|
Shoyu Chicken is a classic Hawaii dish that is everyone's local favorite! Chef Keoni Chang...
Foodland Chef Keoni Chang shows us how to make a juicy Prime Rib!
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