Chef Keoni Chang teaches us a simple and easy way to make great tasting Vinaigrette dressing that is perfect for all salads and dishes. This vinaigrette recipe throws the traditional cooking utensils to the side and simplifies the process.
Shoyu Chicken is a classic Hawaii dish that is everyone's local favorite! Chef Keoni Chang...
Chicken Long rice is a Chinese dish that evolved here in Hawaii to become a luau staple and a...
Char Siu Pork Pan (Ready to Grill)
• Serves 10-12 people
• 5 lbs. of Char Siu pork ready to...
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