This Week's Recipe:
Redfish Cucumber Zuke
"My family loves this dish and we make it all the time. It's cheap, tasty and refreshing!"
- Reid Matsumura, Chef de Cuisine of Redfish Poke Bar by Foodland
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Five-Ingredient Meals You’ll Love to Make and Eat
Look for the signs throughout our store
to find ingredients for this week’s recipe – all on sale!
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*Available at select stores statewide
