Seared Spicy Ahi Poke
8 ouncesahi block, seasoned and flash seared, diced 1/2"
3 tablespoonsgreen onions, finely chopped
3 tablespoonsMaui onion, finely sliced
1 teaspoonpickled ginger, finely chopped
- Combine all ingredients and mix well.
- Adjust seasonings according to your taste.
- Note: You can make the mayonnaise and sriracha as a side sauce instead of putting it in the poke if you want to have more control of how much mayonnaise you eat.