Local Japanese Cucumber
We love local produce! Not only does it taste fresher, it is fresher, and we feel good supporting local farmers like our friends at Ho Farms. Best known for delicious, bite-sized tomatoes, the 30+ year old family farm got its start growing these crisp, refreshing Japanese cucumbers. Try them sliced in salads, pickle ‘em or try Chef Keoni’s recipe for Creamy Smashed Cucumbers!
