Foodland’s Favorite Recipes
From local-style pupu, tasty dishes and desserts to easy weeknight meals, we hope to inspire every home chef to add a new recipe to their cookbook.
Featured Recipe
Tako Rice
Tako Rice
“All you need to do is put ingredients in your rice cooker! Using poke is a very easy way of making 'takikomi gohan' (Japanese mixed rice)!” – Akiko, @aki.hawaiineko
Lilikoi Mimosas
No brunch is complete without a few mimosas to sip on. Try this delicious recipe from Chef Keoni.
Lemon Blueberry Cheesecake
"This cheesecake is the perfect creamy, fruity and delicious delight. And the best part? It's ready in 2 minutes!" – Chef Rhema Acosta, Pastry Sous Chef
Chicken Adobo
"This dish is an easy-to-make, comforting crowd favorite. Chef tips: Use chicken wings for less mess and pop them in the air fryer for faster cooking!" – Chef Jasper Manuel, Sous Chef
BBQ Beef Flank Burritos
"These burritos are a simple, tasty and fun twist on Korean BBQ. They're easy to assemble and make a great, hearty meal." – Chef Darryl Fujita, Culinary Chef
Sweet Bread French Toast
Join Chef Keoni in his home kitchen as he demonstrates how to make Sweet Bread French Toast.