Foodland’s Favorite Recipes
From local-style pupu, tasty dishes and desserts to easy weeknight meals, we hope to inspire every home chef to add a new recipe to their cookbook.
Featured Recipe
Easy Pan Manju
Chef Nick’s Easy Pan Manju brings the traditional flavors of manju in a simpler, shareable version. Layers of flaky pastry and a rich filling bake together in a pan for a golden, delicious treat. Go classic with a red bean filling or give it a local twist with Kulolo, topped with Maikaʻi Dulce de Leche Syrup and crushed mochi crunch.